Lee’s Famous Recipe Chicken breaks ground on first O’Fallon prototype restaurant
Lee’s Famous Recipe Chicken has started construction on a new O’Fallon, Missouri restaurant that will debut the brand’s latest ground-up prototype. The fall 2026 opening would add to Lee’s expansion in Missouri and the St. Louis market as the chain pushes toward 140 locations systemwide.
Why it matters: - The O’Fallon project is Lee’s first ground-up build using the brand’s latest restaurant prototype. - The new location adds another foothold in Missouri, where Lee’s will have 17 restaurants once the site opens. - The opening also deepens Lee’s presence in the greater St. Louis market, where the chain will have 16 locations.
What happened: - Lee’s Famous Recipe Chicken broke ground this week on a new restaurant at 988 Bryan Road in O’Fallon, Missouri. - Lee’s leadership joined O’Fallon Mayor Bill Hennessy and representatives from the O’Fallon Chamber of Commerce for the ceremony. - The restaurant is expected to open in fall 2026.
The details: - The O’Fallon restaurant will be the first Lee’s ground-up build to showcase the company’s latest prototype. - The updated design is meant to reflect the brand’s evolution while keeping the quality, flavor and hospitality tied to Lee’s 60-year history. - Attendees included CEO Ryan Weaver, Chief Development Officer Logan Sumner and Director of Store Design & Construction Brian Seitz. - Lee’s said those leaders are helping drive strategic growth and restaurant modernization across the country. - The company is celebrating its 60th anniversary this year. - Lee’s plans to open 10 new restaurants in the next 12 months. - The systemwide total is projected to reach 140 locations. - Lee’s currently operates restaurants in 12 states and Canada.
Between the lines: - The O’Fallon build signals that Lee’s is pairing expansion with a refresh of its store format. - A new prototype can matter as much as a new store count because it shapes how future locations will look, function and scale. - The Missouri opening also suggests Lee’s is leaning on established markets for growth while it modernizes the brand.
What’s next: - Construction will move ahead toward a fall 2026 opening. - Lee’s expansion pipeline points to additional restaurants opening over the next year as the company works toward 140 systemwide locations. - More information, including franchise details, is available at Lee’s Famous Recipe Chicken.
Disclaimer: This article was produced by AGP Wire with the assistance of artificial intelligence based on original source content and has been refined to improve clarity, structure, and readability. This content is provided on an “as is” basis. While care has been taken in its preparation, it may contain inaccuracies or omissions, and readers should consult the original source and independently verify key information where appropriate. This content is for informational purposes only and does not constitute legal, financial, investment, or other professional advice.
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